AquaGreen is a Hong Kong based hydroponic farming startup, selling vegetables directly from farm to table. They use Australian hydroponics technology and uses high mountain spring water for irrigation. Every vegetable from planting, harvesting, processing, to marketing, each step is closely monitored by a professional team in Hong Kong. Through this, they can supply 5,000 to 6,000 kilograms of fresh salad vegetables every day, providing consumers with lots of local greens. You can buy their vegetables from their in-person Central Market store, online, or through their supermarket resellers.

• Highly sustainable farming system to maximize yield from their land
• Space efficient farming design
• Water usage is minimised with hydroponic growing